If you are in the mood for something Mediterranean and you’re headed to Tagaytay, set Waze or Google maps over to Marcia Adams Restaurant. There awaits, seemingly hidden in a Tuscan-inspired secret garden, a quaint restaurant with beautiful old walls and rustic interiors.
Needless to say, I love places that make you feel like being shut out of the world. I feel like it inspires creativity or at least makes you imagine how it’s like to be a character in a storybook. Top it off with Tagaytay’s cool weather and good food, and you have the perfect destination for your weekend escape.
The main course menu is for a 3-course meal that includes an appetizer and a dessert but you may add an optional side dish like the Ratatouille below. You may choose from three categories of main courses – grills, kebabs, and stews/casseroles. What you really have to look forward to though are the desserts especially the grilled orange with Bulla vanilla ice cream which is to die for.
There is a minimum cover charge of P700 and 10% service charge per adult. For reservations, SMS 09178011456.
All images © 2016 Dale Bacar.